Kaffir Lime Tree

Citrus hystrix Kaffir

Citrus hystrix – Kaffir Lime

Citrus hystrix, commonly known as Kaffir Lime, is an evergreen citrus tree valued for its distinctive aromatic leaves and bumpy-skinned fruit. Native to Southeast Asia, it is widely used in Thai, Indonesian, and Cambodian cuisine. The tree is easy to grow and perfect for home gardens, containers, and edible landscapes.


Key Features

  • Leaves:
    • Unique double-lobed (hourglass-shaped) glossy green leaves with a strong citrus fragrance.
    • Used extensively in Thai curries, soups (like Tom Yum), and stir-fries.
  • Fruit:
    • Small, dark green fruit with a rough, bumpy surface.
    • The zest and juice are highly aromatic and intensely sour, often used in cooking and cleaning products.
    • Fruits are produced in late summer to winter.
  • Size:
    • A small tree or large shrub, growing 2-4 meters (6-13 feet) tall and wide.
    • Compact and slow-growing, ideal for pruning into desired shapes.
  • Flowers:
    • Small, fragrant, white flowers bloom in spring to summer, attracting pollinators like bees.

Best Uses

Culinary Herb: Essential for Thai, Indonesian, and Southeast Asian cooking.
Container Growing: Thrives in pots and planters, making it suitable for patios and balconies.
Aromatic & Decorative: Fragrant leaves, flowers, and fruit provide ornamental value.
Edible Landscaping: A functional tree that enhances both beauty and flavor in the garden.
Traditional & Medicinal Uses: Often used in herbal remedies and natural cleaning solutions.


Growing & Care Tips

  • Sunlight: Requires full sun (6-8 hours daily) for optimal growth.
  • Soil: Prefers well-draining soil, slightly acidic to neutral.
  • Watering:
    • Regular watering while young; once established, it’s drought-tolerant.
    • Water deeply but allow the soil to dry slightly between watering.
  • Climate:
    • Thrives in warm, tropical, and subtropical climates.
    • Frost-sensitive – protect young trees in cold winters or grow in pots that can be moved indoors.
  • Fertilizing:
  • Pruning:
    • Prune lightly to shape and remove dead branches.
    • Avoid excessive pruning, as this slows down leaf production.
  • Mulching:
    • Apply a layer of organic mulch around the base to retain moisture and suppress weeds.

Why Grow Kaffir Lime?

  • Aromatic leaves add authentic flavors to Asian cuisine.
  • Compact size makes it perfect for small gardens and pots.
  • Low maintenance and drought-tolerant once established.
  • Fragrant flowers and decorative fruit enhance any garden.
  • Versatile usage – from cooking to natural cleaning and herbal remedies.

A must-have for gardeners and food lovers, Citrus hystrix (Kaffir Lime) brings flavor, fragrance, and beauty to any space! 🌿🍋

$56.25$374.95 inc. GST

In stock

There is No Limit to how many plants you buy:

Melbourne Metro deliveries cost $44.00.
Expect your delivery to arrive between 1 and 5 business days.

The Mornington Peninsula ** Mt Eliza to Portsea ** and Geelong deliveries cost $66.00.
Expect your delivery to arrive between 1 and 5 business days.

Outer Melbourne deliveries cost $132.00.
Expect your delivery to arrive between 1 and 7 business days.

Regional Victoria deliveries cost between $143.00 – $264.00.
Expect your delivery to arrive between 3 and 7 business days.

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